Gathering insights
Loading resources
s Airport Lounge Segment has an exciting opportunity for a Food and Beverage General Manager at ATL-The club at Hartsfield Jackson International Airport in Atlanta, GA. An oasis away from the airport hustle, our airport lounges have become synonymous for comfort and elegance at major airports throughout the world.. As General Manager, you will be responsible for the club(s)/lounge operations including, culinary standards ordering product, inventory, food and beverage (bar) program training, and financial reporting.. have previous food, beverage and culinary experience within hotels, restaurants or similar upscale hospitality venue;. Utilize Food Management systems for menu development, ordering and inventory;. Appliances, Electrical, and Electronics Manufacturing
Join FORTH, a luxury hospitality brand redefining the industry in Atlanta.. We are seeking a talented General Manager to lead our new property, which features a hotel, members club, dining, and wellness offerings.. Achieve budgeted food and beverage sales, labor costs, and profitability. Minimum 3-4 years as General Manager in fine dining. Method Co., along with its affiliates, is an equal opportunity employer committed to diversity and inclusion.
Quality Assurance Manager. Directs Quality engineering engaged in measuring and testing product and tabulating data concerning materials, product, or process quality and reliability. ASQ certification or equivalent preferred. Mocon test equipment, Retort Chamber, Laminator, Tensile strength testing equipment. While performing the duties of this job, the associate may be occasionally exposed to fumes or airborne particles and toxic or caustic chemicals associated with plant or office work
Quality Manager - Steel Products Manufacturing. With a commitment to innovation, precision, and excellence, they take pride in delivering superior steel solutions catered to each individual business need.. As they continue to grow, they are seeking a highly skilled Quality Manager to oversee their quality control processes and ensure our products meet the highest industry standards.. The Quality Manager will be responsible for developing, implementing, and maintaining quality assurance systems to ensure our steel products meet customer expectations and regulatory requirements.. This role requires a detail-oriented professional with a strong background in quality control, compliance, and process improvement within the steel or manufacturing industry.
Support facility with required certifications: organic, non-GMO, kosher, etc. Participate in training programs as needed (e.g., SQF, GMP, HACCP, Safety).. 3+ years of quality experience in the food industry; knowledge and proven experience with food safety programs and systems: GFSI (SQF preferred), internal auditing, GMPs, HACCP, FSMA. HACCP and PCQI certified or willing to become certified.. Versed in scientific methodology, RCA, continuous improvement, SPC, and other tools to reduce process variability
Price Industries Inc. is seeking a Quality Assurance Managerfor our growing US office and manufacturing facility located in Suwanee, GA. This position will be responsible for Developing and Implementing Quality Control Systems while creating and maintaining quality control processes to ensure products meet required standards. Extensive experience with, and exposure to, discrete manufacturing processes; in particular you should have a depth of knowledge in sheet metal fabrication processes. Proven record of developing Best-in-Industry quality systems and practices. After 75 years, Price remains a privately held family company with a deep heritage and commitment to innovation and service and social responsibility. Take a peek into Life at Price with employee testimonials and other insights from our YouTube channel.
Competitive pay, every week.. Multiple insurance options, wealth benefits and flexible spending accounts.. With genuine hospitality and a passion for teamwork, a Sauté or Broiler Cook will prepare high-quality food items to order while exceeding guests expectations by following recipe and presentation guidelines. A Sauté or Broiler Cook will ensure special guest requests are accommodated while delivering the same high-quality standards. A Sauté or Broiler Cook will coordinate food orders to support timely and efficient delivery to the table and ensure proper food safety and sanitation standards are upheld for guest safety.
Job Title: Project Executive - Food and Beverage (Manufacturing).. Collaboration with A/E and MEP partners. Deep understanding of food grade facility construction, permitting, code requirements, and relevant FDA regulations. Ranked among the top commercial and industrial construction companies in the country by Engineering News-Record, Yates Construction is family-owned and provides a wide range of construction and building services. Our portfolio includes commercial and industrial projects from various sectors including arts and culture, civil, commercial, education, entertainment and gaming, federal, healthcare, hospitality, manufacturing, municipal, retail, and technology.
CorDx is at the cutting edge of technology, artificial intelligence, and data science with the goal of delivering diagnostic solutions to some of the most critical questions in healthcare.. Train manufacturing and quality teams on quality systems, and root cause analysis (RCA) methodologies. Drive LEAN, Six Sigma, or other process improvement initiatives to enhance efficiency and reduce waste. Bachelor's or Master's degree in Biotechnology, Microbiology, Chemistry, Biochemistry, Pharmaceutical Sciences, or related field. Experience with QA audits, inspections, CAPA investigations, and risk management
SUMMARY: Founded in 2014, Zywie is a full-suite, remote cardiac monitoring company specializing in wearable biosensor devices and cloud-based data analytic solutions.. Zywie's flagship product is the ZywieNano™ patch, a small band-aid-like patch that patients wear on their chest to continuously monitor their heart's electrical activity for up to 30 days.. The Quality Assurance (QA) Supervisor is responsible for overseeing the QA department by monitoring, inspecting, and proposing measures to correct and/or improve Zywie's final products and processes to meet quality standards.. This role will take a lead position with the development, implementation and adherence to quality management systems (QMS) and implemented throughout production and logistics.. ASQ certification or Six Sigman Yellow/Green Belt is a plus
Competitive pay, every week.. Multiple insurance options, wealth benefits and flexible spending accounts.. With genuine hospitality and a passion for teamwork, a Sauté or Broiler Cook will prepare high-quality food items to order while exceeding guests' expectations by following recipe and presentation guidelines. A Sauté or Broiler Cook will ensure special guest requests are accommodated while delivering the same high-quality standards. A Sauté or Broiler Cook will coordinate food orders to support timely and efficient delivery to the table and ensure proper food safety and sanitation standards are upheld for guest safety.
First Shift | Monday - Friday | 7:00 AM - 3:30 PM (overtime as needed).. 2 years of quality assurance or manufacturing experience (preferred).. Skilled in using calipers, micrometers, measuring tapes, and inspection equipment.. Proficient in Microsoft Excel and data entry.. Basic knowledge of statistics and sampling techniques
This team leads food and food services including replenishment, inventory accuracy, food safety, presentation, pricing and promotional signing processes for all Food & Beverage areas of the store. Execute Food & Beverage processes including FDC/RDC replenishment, pulls, stocking, zoning, in-stocks routines, data accuracy, culling, rotation, cleaning, Item Removal, signing and backstock.. Execute fast-mover inventory by proactively adding and removing items as seasonality, ad, transitions and demand require.. Partner with Direct Store Delivery (DSD) distributors to proactively set and maintain DSD POGs, transitions and backroom space.. Support guest services such as back-up cashier, order pick up (OPU) and Drive-up (DU) and maintain a compliance culture while executing those duties, such as compliance with federal, state, and local adult beverage laws
The General Manager will manage the overall restaurant to ensure we are 1st Choice for our Guests and Employees. Training & Development We bring out the best by ensuring everyone gets well trained.. Benefits & Rewards We offer Comprehensive benefits such as Medical and Dental Plans as well as recognition programs including bonuses and incentives such as our all expenses paid annual cruise.. High School Diploma or General Education Degree (GED) - Preferred Food Safety Certified.. Over 2 years restaurant management experience, preferably in Quick Service Restaurants (QSR) Basic math skills
A leader in technology and innovation, Southwire Company, LLC is one of North America's largest wire and cable producers. Southwire and its subsidiaries manufacture building wire and cable, utility products, metal-clad cable, portable and electronic cord products, OEM wire products and engineered products. The company also offers digital solutions including contractor planning and utility grid resiliency as well as field services including cable testing, rejuvenation and replacement to support our customers as a value-add partner. Immediately report quality issues to the supervisor or quality manager.. Must be able to work in hot and cold environments normally found in a prefabricated building without climate-control
5 Truett's Chick-fil-A's A concept created to share the legacy and story of our founder, Truett Cathy. 1 Edgewater Chick-fil- A traditional free-standing Chick-fil-A location located near Truett's home away from home, New Smyrna Beach. 1 Truett's Chick-fil-A Catering & Delivery- A remote prep kitchen that also serves as Catering & Delivery hub for The Dwarf House in original Chick-fil-A Inc Support Center (801 Virginia Avenue). Our Flexible Future model offers a healthy mix of working in person and virtually, strengthening key elements of the Chick-fil-A culture by fostering collaboration and community.. Knowledge and understanding of Chick-fil-A's standard suite of work solutions (MS Office, Word, Excel, and PowerPoint)
The Quality Assurance Inspector ensures the crate manufacturing processes and procedures are adhered to in order to meet the standards and requirements of the customer. The Quality Assurance Inspector may visually inspect or manually test products or processes before, during, or after the manufacturing process. Must wear steel toe boots and other required personal protection equipment. 1 year of quality inspection experience desired.. Experience in blueprint and design reading helpful
Every day we are inspired by our purpose: “we develop unique capabilities that transform resources into life and progress” , achieving the highest quality products that generate value to strategic industries such as health, technology and food. The Supply Chain Operations Manager will be a remote position and boots-on-the-ground team member, responsible for hands-on operational oversight, process, and mechanical equipment optimization, as well as end-to-end coordination of supply chain activities. Coordinate on-site with 3PL optimization of handling equipment, including conveyors, bagging lines, and related handling equipment. Arrange vessel agents and surveyors for inbound and outbound shipments. Ability to be on-site for vessel operations, including weekends when required.
We are dedicated to providing our guests with a remarkable dining experience, and we are currently seeking a passionate and experienced General Manager to lead our team for our Buckhead location (opening early 2024).. Menu Development and Quality Control. Proven experience as a General Manager in a fine dining restaurant or upscale hospitality establishment.. Exceptional knowledge of fine dining etiquette, wine, and cuisine.. More detail about Delbar - Buckhead part of Noosh Jn Group, please visit
About the role Join FORTH, a luxury hospitality brand redefining the industry in Atlanta.. We are seeking a talented General Manager to lead our new property, which features a hotel, members club, dining, and wellness offerings.. Responsibilities Achieve budgeted food and beverage sales, labor costs, and profitability. Required Experience Minimum 3-4 years as General Manager in fine dining. Method Co., along with its affiliates, is an equal opportunity employer committed to diversity and inclusion.