Job Title: Food Production Supervisor - Airline Catering. Voted “Airline Caterer of the Year in North America” for 2023 and 2024, we are committed to excellence and innovation, driven by the dedication and expertise of our talented employees.. Ensure compliance with all government regulatory agencies standards (example: Food and Drug Administration (FDA), United Stated Department of Agriculture (USDA), Occupational Safety and Health Administration (OSHA), Environmental Protection Administration (EPA), Department of Transportation (DOT), Hazard Analysis and Critical Control Points (HACCP), etc.. Participate and support company sponsored initiatives such as Quality, HACCP, Lean Manufacturing, Employee Safety and Production systems. Working knowledge of OSHA, Good Manufacturing Practice (GMP), FDA, USDA and EPA regulations
Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities?. Car allowance (mileage reimbursement for candidates in CA) and cell phone provided.. Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship. Current automobile insurance with the following limits of liability: Bodily injury - $100,000 each person and $300,000 each accident; property damage - $100,000 is required.. Reside or willing to relocate to the geographical vicinity of territory.
We’re looking for a dynamic Logistics Manager to take charge of our supply chain activities in a fast-paced, Just-In-Time (JIT) and Just-In-Sequence (JIS) manufacturing environment.. If you thrive under pressure, value precision, and bring innovative thinking to complex logistics challenges — we want to meet you.. 5+ years of experience in a Materials or Logistics Management role. Experience in JIT environments — Tier 1 knowledge is a strong asset. APICS certification or formal training in supply chain processes
Benefits: Relocation Assistance, PTO, 401(k), Full Benefits Package. A prestigious golf brand is seeking a Director of Food & Beverage to lead a $2M multi-level operation, including restaurant, bar, and banquet services.. We're looking for a hands-on leader with the awareness to balance floor presence with administrative responsibilities.. Strong background in restaurant, bar, and banquet operations. Skilled at managing both guest experience and operational execution
We specialize in quickly acquiring and efficiently matching top-tier professional talent with clients in immediate need of highly skilled contract, permanent or project management-based resources.. Logistics/Supply Chain Analyst for Austin, TX for a 12-month Contract with possible extensions.. 5+ Supply Chain Analyst experience. Bachelor’s degree in Supply Chain Management, Logistics, Business Administration, or related field preferred. Solid experience in logistics, supply chain management, or related roles
Overview Open interviews conducted daily - Walk-ins are Welcome Hiring Immediately We value Gracious Hospitality in everything we do, it starts with you!. Competitive pay & earn tips Team Member dining discounts Benefits designed for your holistic wellness: Medical, dental, vision, and wellness programs (eligibility based on hours worked).. Setting up, breaking down, and maintaining take out and curbside areas.. About BJ's Restaurants BJ's has been crafting memorable brewhouse experiences since our humble beginnings in Southern California in 1978.. Guests come to BJ's to experience our energetic brewhouse escape and make good times better.
Opening in 2025, COTA's amusement park is a 20-acre theme park featuring two first of their kind Roller Coasters and over three dozen rides. Menu Development & Culinary Expertise: Strong understanding of food and beverage trends, menu planning, and recipe development. Bachelor's degree in Hospitality Management, Culinary Arts, or a related field. Proven experience in managing high-volume, multi-unit food and beverage operations. Strong financial acumen, including budgeting, forecasting, and cost control.
As a seasoned expert in the Quality Assurance and Food Manufacturing industry, we know you've probably got your hands full (figuratively speaking) of evaluations, continuous improvement strategies, and operational knowledge, but we're glad you're taking the time to eat-er-read this. What we'd really like to know is whether or not you'd be interested in keeping your hands full of all those things, but tossing in (literally this time) our delicious Tortilla Chips, Botana Sauces, and Salsas into the mix, too.. Maintain up to date knowledge of government regulatory and legislative activities established by federal and state agencies around food manufacturing and compliance.. Degree in Food Science or Technology or Laboratory Science (such as biology, chemistry or physics, etc.). Proficiency in software/desktop applications such as Word, Excel, supplier management software preferred.
The Supply Chain Specialist plays a key role in managing the procurement, replenishment, and allocation of materials needed to meet project demands.. Resolve invoice discrepancies, goods receipt issues, and purchase price corrections to support Accounts Payable processing.. Promote and uphold TRNGs safety culture, ensuring all supply chain activities align with corporate safety standards and regulations.. Bachelors degree in Supply Chain Management, Business Administration, or related field preferred; equivalent experience considered.. 3+ years of supply chain, procurement, or inventory management experience, ideally in energy, manufacturing, or industrial operations.
Conduct manual testing for web applications and ensure compliance with software specifications.. Proficiency in manual testing and test automation tools.. Familiarity with programming languages such as Ruby on Rails and Python.. For this position, you must be currently authorized to work in the United States without the need for sponsorship for a non-immigrant visa.. CyberCoders will consider qualified applicants with criminal histories in a manner consistent with the requirements of applicable state and local law, including but not limited to the Los Angeles County Fair Chance Ordinance, the San Francisco Fair Chance Ordinance, and the California Fair Chance Act. CyberCoders is committed to working with and providing reasonable accommodation to individuals with physical and mental disabilities.
Create your own schedule - work as much or as little as you want. Upshift is a revolutionary mobile app to find hundreds of flexible shifts for roles like Assembly, Hospitality, Packing, Bartending and more posted by businesses across your area. You decide how much and where you work as Upshift allows you to choose your own hours and roles. As a prep cook/line cook, you will be playing an instrumental role in the kitchens operations success. A: Some of the shifts that Upshifters find include: baker, server, barista, cashier, attendant, front-desk, housekeeper or house cleaner / maid, event-set-up, busier, buffet host, dishwasher, food and beverage associate, prep cook, warehouse associate, package handler, picker, packer, assembler, labeller, sorter.
Falcon Structures is seeking an experienced Quality Assurance Inspector with a passion for excellence. Knowledge of construction including electrical, plumbing, welding, carpentry, painting. Falcon Structures has pioneered the use of shipping container-based buildings since 2003, and although we are a small company, we have become one of the largest container modifiers in the country. Beyond the novelty of working with shipping containers, you'll have the opportunity to collaborate in a company with huge growth goals. Falcon Structures provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
We are seeking a growth-minded Chef Manager for our growing business.. Full culinary management of food service operation to include inventory, ordering and receiving. Proficient in menu development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products. Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control. Associates at Flik Hospitality are offered many fantastic benefits.
Neighborhood Sushi is looking for a dedicated, positive Hot Lead Line Cook to join our team!. Neighborhood Sushi serves Japanese-inspired dishes in a casual & beautiful setting.. The Hot Line Lead Cook is responsible for executing the menu with the Executive Chef, Sous Chef and CDC. Collaborating with the Exec. Chef & CDC on menu planning activities including the determination of purchasing specifications, product and recipe testing, and menu development. Two years of progressive experience in high-volume food production or catering
Home to America’s Largest Indoor Waterparks, our African-inspired resorts offer world-class dining, luxurious spas, thrilling entertainment, and cutting-edge convention centers that redefine hospitality.. Management of a multi-unit and high-volume venue or hotel over 20MM in annual F&B revenue.. Minimum three years’ experience as a General Manager or Food and Beverage Director within a restaurant, large hotel, resort, or food and beverage venue required.. Experience in a high-volume venue, such as an arena, stadium, or cruise ship, would be desirable.. At Kalahari, we’re proud to be recognized by Forbes as one of America’s Best Midsize Employers and by USA TODAY as the #1 Best Indoor Water Park.
To be successful in this role, you’ll need management skills and experience in both front and back of house. Multi Unit Opportunities.. Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role.. Extensive food and beverage knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff.. Familiarity with restaurant management software; DoorDash, etc.