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Restaurant/Food Service, Hospitality, and Grocery/Retail markets. Assist in the coordination and development of action plans for expansion and deeper penetration in the restaurant/food service, hospitality and grocery/retail markets and actively search for new accounts within those markets. Minimum
This is not just a job; it's an immersive training program designed for individuals holding both Culinary and Hospitality degrees who are ready to bridge the gap between education and high-level management. Core Responsibilities As a Management Trainee, you will rotate through every facet of the bus
Culinary Arts/Hospitality Instructional Technician Join to apply for the Culinary Arts/Hospitality Instructional Technician role at Oakland Schools Culinary Arts/Hospitality Instructional Technician 2 days ago Be among the first 25 applicants Join to apply for the Culinary Arts/Hospitality Instructi