The Food and Beverage Manager is responsible for assisting the General Manager in the daily front-of-house Food and Beverage operations of the club. Extensive food and beverage (F&B) knowledge, with ability to remember and recall ingredients and dishes to inform guests and wait staff. The respon
Noble 33 is a hospitality and lifestyle company with an ever-evolving lineup of unique, social dining restaurants stateside and abroad, Noble 33 leads the management and continued expansion of iconic brands Toca Madera and Casa Madera, while also developing brand new concepts that will further expan
Noble 33 is a hospitality and lifestyle company with an ever-evolving lineup of unique, social dining restaurants stateside and abroad, Noble 33 leads the management and continued expansion of iconic brands Toca Madera and Casa Madera, while also developing brand new concepts that will further expan
Scan and bag all guest items efficiently, accurately and in compliance with food safety standards and company best practices. Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving product up to 10 pounds and occasionally lifting or moving merchandise up to
The Corporate Director of Food & Beverage reports directly to the SVP of Food & Beverage and is responsible for the vision, performance, and evolution of all food and beverage programming across Proper Hospitality’s expanding portfolio. Proper Hospitality is seeking a dynamic, strategic leader
Certified Professional in Healthcare Quality (CPHQ), or Healthcare Quality and Management Certification (HCQM), or Certificate of Professional Healthcare Quality and Patient Safety (CPQPS) within 2 years of employment is required. Knowledge of quality management methods, tools, and techniques and ab
Learn how operational procedures, such as setting up and organizing merchandise, managing product stock levels, and maintaining sales floor areas, affect inventory management, store profitability, and product availability. Scan, handle and move merchandise efficiently and safely, including frequentl
Responsible for GMP and HACCP are consistent with company policies and procedures a Safety Supervisor, Quality Assurance, Assurance, QA Technician, Food, QA Manager, Restaurant, Manufacturing. The responsibility of this role is to ensure consistent quality of production and plant sanitation by devel
Learn how operational procedures, such as setting up and organizing merchandise, managing product stock levels, and maintaining sales floor areas, affect inventory management, store profitability, and product availability. Scan, handle and move merchandise efficiently and safely, including frequentl
Noble 33 is a hospitality and lifestyle company with an ever-evolving lineup of unique, social dining restaurants stateside and abroad, Noble 33 leads the management and continued expansion of iconic brands Toca Madera and Casa Madera, while also developing brand new concepts that will further expan
Learn how operational procedures, such as setting up and organizing merchandise, managing product stock levels, and maintaining sales floor areas, affect inventory management, store profitability, and product availability. The General Merchandise and Food Sales team leads inbound, outbound, replenis
Learn how operational procedures, such as setting up and organizing merchandise, managing product stock levels, and maintaining sales floor areas, affect inventory management, store profitability, and product availability. Scan, handle and move merchandise efficiently and safely, including frequentl
Will be responsible for overseeing food safety, quality systems, and regulatory compliance across our chilled food operations. Serve as the in-plant expert for crisis management and food safety. Oversee implementation and maintenance of SQF, HACCP, and GMP standards.
This role contributes to the development, review, and continuous improvement of standard operating procedures while maintaining strict adherence to international accreditation and testing standards, including the WADA International Standards for Testing and Laboratories and ISO accreditation through
Learn how operational procedures, such as setting up and organizing merchandise, managing product stock levels, and maintaining sales floor areas affect inventory management, store profitability, and product availability. The general merchandise and food sales team leads inbound, outbound, replenish
Scan and bag all guest items efficiently, accurately and in compliance with food safety standards and company best practices. Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving product up to 10 pounds and occasionally lifting or moving merchandise up to
Scan and bag all guest items efficiently, accurately and in compliance with food safety standards and company best practices. Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving product up to 10 pounds and occasionally lifting or moving merchandise up to
The Food Safety & Quality Site Manager ensures Yerba Madre's comanufacturing partners consistently meet all food safety, regulatory, and product quality requirements. Familiarity with FDA regulations, HACCP, food safety management programs, and quality standards. Partner with other Supply Chain team