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Responsibilities include managing cost controls, producing quality food, and collaborating with the Executive Chef. Preferred qualifications include relevant culinary training and experience in high-volume foodservice operations. In this role, you will lead the team's daily operations, oversee food
You have a Bachelor's degree in Business/IT/ Supply Chain, or another relevant field, OR 5+ years of experience in CPG industry managing digital change within supply chain planning, order fulfillment, or operations functions. In the role of Supply Chain Digital Deployment Lead working in Milwaukee,
The Quality Specialist will play a critical role in ensuring that all supply chain processes and products meet established quality standards and regulatory requirements. Qualifications Associate degree or higher in Quality Management, Supply Chain, or related field preferred. Provide training and gu
The role includes conducting quality checks, monitoring processes, and documenting critical control points to ensure high safety and quality standards. Ideal candidates will have experience in quality assurance in food production, knowledge of HACCP, SQF, and GMP, and be detail-oriented. Legacy-Bake
Are you ready to lead with purpose and make a real difference in food safety and quality? As the Assistant Food Safety and Quality Assurance Manager, you'll play a key role in ensuring our products meet the highest standards of safety and quality. Quality & Food Safety Compliance: You ensure all foo
Act as a back-up for Food Safety & Quality Assurance management staff members as assigned by FSQA Manager. You will also facilitate Food Safety & Quality Assurance Technicians and their schedules and time cards, in multiple facilities. As the FSQA Supervisor you will be responsible for facilitation
Support and advise the global Food & Beverage team, quarterly, with US market insights/trends and activities and through feedback incorporates localized activities needed from the US Market to support ABB Global Food & Beverage strategy. This position reports to: Segment Director, Food & Beverage. Y
Key Responsibilities QMS Optimization & Governance Maintain improve, and standardize the company’s Quality Management System (QMS), including procedures, work instructions, and documentation structure Identify gaps in current processes and implement improvements to enhance system effectiveness