Food & Beverage Industry Jobs

At Safe Haven Security, we are more than just a home security company! We are a team of dedicated professionals who are passionate about making a difference in the lives of our customers and our emplo

Job Description:Position Summary:Develop and perform all aspects of parts order processing while maintaining the customer service function that is responsive to the needs of customers and Gaylord staff, which includes Engineering, Manufacturing,...

Do you have a passion for helping others? Are you interested in developing a career assisting clients reach their long-term...

This role oversees daily operations, team development, financial performance, guest satisfaction, inventory management, and cross-functional collaboration to ensure operational excellence and consistent service standards. The Director of Food Operations is responsible for providing strategic and ope

The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare all foods to meet quantity and deadline requirements. You will also determine food and supplies needed to keep the kitchen running and stocked during service. A

Work from home with full benefits, paid training, and structured daily support tasks.

Job Type Part-time Description Breakfast & Dinner Cook Shifts: Breakfast: 6:00 AM - 11:00 AM - Dinner: 4:30 PM - 10:00 PM Weekend Availability...

The Mechanic II reports to the Maintenance Manager. The Technician is responsible for repairing and maintaining mechanical equipment by conducting quality control analysis to evaluate performance whil

Responsible for driving sales growth, building brand development, and expanding market share within the Hispanic and mainstream retail channels in the United States. Manage and develop strategic relationships with key accounts in the Hispanic and mainstream retail channels, as well as with distribut

Establish and plan the expansion of our client base in assigned territory based on analysis and understanding of customer demographics, preferences, and needs. The Retail and Food Service Account Sales Representative is responsible for establishing and maintaining long-term customer. Job site enviro

Ready to lead a high-performing team and make a direct impact on results? This is an opportunity to take ownership of a collections department, drive performance, and build a strong, accountable team.

Find your next bartender job in Portland, OR!

Food and Consumable associates are focused on two things: taking care of customers and creative merchandising. They move incoming merchandise out to the salesfloor and create seasonal display features to meet the needs of the customer. For complete...

OverviewWhy You Want to Work Here:* We offer weekly pay and competitive wages* Flexible scheduling* Options for medical, dental and vision starting at less than $10/week* Life insurance, short-term disability and voluntary benefits* 401(k) retirement...

New Zealand Food & Beverage is renowned for its exceptional taste, high-quality, natural and sustainable products, and high food safety standards. New Zealand is particularly known for its grass-fed red meat and dairy, sustainable wine and aquaculture, liquid gold Mānuka honey, pet food packed with

Up To $750/Week. Looking For Motivated Participants For Focus Groups Studies In Portland, OR

Bamboo Sushi is a restaurant of purpose. Through our food, our service and our spirit, we are offering an experience that seeks to inspire. Apply online today to be our next Line Cook in...

Perform scheduled preventative maintenance (PM), DOT Inspections and follow up repairs on light, medium and heavy-duty vehicles in a mobile/field environment. Perform minor adjustment and repairs on v

Department OverviewThis position coordinates and produces high quality meals, coordinates menus assembly and incorporates HACCP procedures and safe food handling practices and taking corrective action where applicable with other cooks or, at times,...

The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare all foods to meet quantity and deadline requirements. You will also determine food and supplies needed to keep the kitchen running and stocked during service. S