Multisite Culinary Manager

The Campaign Against Hunger is seeking a Chef Manager to lead daily culinary and food-service operations across multiple sites, including Beach Dunes Eats & Arts Café and contracted meal programs. You will supervise Lead Chefs and kitchen staff, ensure food quality, safety, and regulatory compliance while managing staffing and costs. The role supports the Marlboro Culinary Training Kitchen, coordinates campus café initiatives if approved, and reports to the CEO & COO.