Cook - 24 Hours per Week - Rotating Shifts - Wyandotte
populanceWyandotte, MI
Cook - 24 Hours per Week - Rotating Shifts - Wyandotte
L4
populanceWyandotte, MItoday
Job Title Prepare hot food for patient care and the cafeteria. Oversees menu planning and job assignments as well as food preparation, sanitation, and other job-related duties. Principal Duties And Responsibilities Assists in menu planning and production schedules. Assists in cafeteria meal service and special functions. Sanitizes work area and equipment. Prepares hot food. Performs other related duties as assigned or requested.
Education/Experience Required:
High School or G.E.D. equivalent required.
Minimum of one year of experience required or graduation from a Culinary Program.
Minimum of five (5) years of experience preferred.
Apply now (opens in a new tab)
Level
MidL4
Location
Wyandotte, MI
Occupation
Cooks, Institution and Cafeteria
Industry
Food Service Contractors
Posted
today
To get sharper similar jobs, create your profile using the link below.