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Executive Chef

L5

kings bowl of lynnfieldRosemont, ILtoday

$75,000 - $85,000 per year

Occupations

Chefs and Head CooksFood Service ManagersFirst-Line Supervisors of Food Preparation and Serving Workers

Industries

Full-Service RestaurantsFood Service ContractorsLimited-Service Restaurants
KINGS DINING AND ENTERTAINMENT IS SEEKING AN EXECUTIVE CHEFNow is the time to join an exciting and fun team. We're growing and looking for someone who wants to grow with us! Are you interested in: Being part of an empowered, talented, & motivated team Providing the premier social gaming and entertainment experience in a fun, clean and safe environment Creating an unmatched dining experience by delivering the highest quality food & beverage Making memories by exceeding guest expectations Serving our community and support its effort in helping others If so, we may have an opportunity for you...
EXECUTIVE CHEF Essential Duties and Responsibilities:
  • Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style
  • Management of all back of house staff in a high-volume kitchen, including ongoing training, development, and follow upAchieve or exceed budgeted labor and other cost centers through proper planning and execution
  • Oversee weekly and monthly inventories, and ordering of food and supplies
Maintain sanitation procedures and organization of work area adhering to all state and local regulations.
Executive Chef Requirements:
  • At least 5 years of Culinary Management experience, with at least 2 years as an Executive Chef, in a full-service, structured dining establishment
  • Strong knowledge and attention to detail on back of the house operations including: staff supervision, inventory controls and food/labor cost, and product quality
  • Strong communication, leadership, and conflict resolution skills
  • Stable and progressive work history; Strong work ethic
  • Benefits & BonusHealth Insurance
  • Dental Insurance
  • Student Loan repayment benefit 401kCompetitive Salary
Qualifications & Requirements:
  • Strong hospitality and guest service skills
  • Demonstrated time management & organizational skills
  • Previous experience in restaurant/bar management positions
  • Maintains a professional appearance according to Kings standards
  • Must have reliable transportation
  • Salary is competitive and based on experience
Kings is an equal employment opportunity employer. We welcome all applicants and do not discriminate based on race, color, religious creed, gender, sexual orientation, gender identity or expression, national origin, ancestry, age, qualified physical or mental disability, genetic information, qualified military or veteran status, marital status or any other status protected by applicable law.
Job Type: Full-time
Pay: $75,000.00 - $85,000.00 per year
Benefits:
  • 401(k) matching
  • Dental insurance
  • Employee discount
  • Health insurance
  • Paid time off
  • Paid training
  • Vision insurance
Shift: 10 hour shift
Day shift Night shift
Work Location: In person
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Level

SeniorL5

Salary

$75,000 - $85,000 per year

Location

Rosemont, IL

Occupation

Chefs and Head Cooks

Industry

Full-Service Restaurants

Posted

today

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