Airport F&B Unit Manager Guest Experience Leader

bonchon korean fried chicken dulles intl airportVirginia, MN6 days ago

Occupations

Food Service Managers First-Line Supervisors of Food Preparation and Serving Workers First-Line Supervisors of Passenger Attendants

Industries

Limited-Service Restaurants Full-Service Restaurants Cafeterias, Grill Buffets, and Buffets

Bonchon Korean Fried Chicken at Dulles International Airport is seeking a Unit Manager to lead daily operations, oversee profit and loss, and manage a loyal staff dedicated to delivering superior guest experiences. The role requires a hospitality-focused education or culinary background, plus 3–5 years in restaurant management and the ability to obtain ServSafe certification. You will drive standards, safety, and guest satisfaction in a fast-paced airport environment.

Apply now

Level

MidL4

Location

Virginia, MN

Occupation

Food Service Managers

Industry

Limited-Service Restaurants

Posted

6 days ago

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