Principal Scientist
alpha executive searchSt Paul, MN
Principal Scientist
L7
alpha executive searchSt Paul, MNtoday
Industries
Cheese ManufacturingPerishable Prepared Food ManufacturingDry, Condensed, and Evaporated Dairy Product ManufacturingJob Title
Principal Scientist, R&D – Director-Level | Cheese Innovation
Overview:
Join a top 10 global dairy processor as a Director-level Principal Scientist leading innovation in pasta filata cheeses (string, mozzarella, provolone). This is a key strategic role driving product development, process optimization, and technical leadership across the cheese portfolio.
Location
Multiple Location Options in CALIFORNIA OR WISCONSIN. Relocation to California or Wisconsin required — assistance provided.
Key Responsibilities: Lead R&D strategy and innovation for pasta filata cheese products.
Identify new technologies to enhance quality, yield, and operational efficiency.
Collaborate cross-functionally with sales, ops, packaging, and category teams.
Build strategic partnerships with suppliers, universities, and industry groups.
Support IP strategy, quality initiatives, and capital project feasibility.
What You Bring
Must have hands-on experience with pasta filata cheese development (string, mozzarella, provolone).
Have a minimum of 5 - 10 years in DAIRY R&D or technical services.
Master’s in Dairy/Food Science or related field.
Proven leadership and strong communication skills.
Willingness to travel 50%+.
Drive innovation. Lead change. Shape the future of cheese.
Job Details
Seniority level: Director
Employment type: Full-time
Job function: Research, Product Management, and Science
Industries: Dairy Product Manufacturing and Food and Beverage Manufacturing
Benefits: Medical insurance
401(k)
Apply now (opens in a new tab)
Level
ManagerL7
Location
St Paul, MN
Occupation
Natural Sciences Managers
Industry
Cheese Manufacturing
Posted
today
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