Restaurant Server

RESPONSIBILITIES: Welcome guests and provide friendly, attentive service Explain menu items, specials, and beverage options Accurately enter and deliver food and beverage orders Anticipate guest needs and respond promptly to requests Monitor tables throughout the dining experience Process payments accurately and efficiently Follow food-safety, sanitation, and alcohol-service procedures Maintain clean, organized tables and service areas Work collaboratively with hosts, bartenders, cooks, and support staff Complete opening, closing, and assigned side work QUALIFICATIONS Previous restaurant serving experience is required Strong communication and customer-service skills Ability to multitask while maintaining attention to detail Knowledge of food and beverage service standards Ability to remain professional during high-volume periods Reliable transportation and consistent attendance Availability to work evenings, weekends, and holidays as scheduled Ability to stand and walk for extended periods and carry trays safely WHY JOIN THE OPENING TEAM? Joining Magnolia & Marlin during its opening gives you an opportunity to help establish the restaurant's service culture, build strong relationships with a new team, and grow as the restaurant grows.

HOW TO APPLY: Please submit: Your current resume or summary of restaurant experience Your availability, including evenings and weekends Any scheduling or benefit requirements Qualified candidates will be contacted to discuss the position and next steps.