Barista

Overview: Elevate the beverage experience at Louma bakery as a Specialty Coffee Barista. We are seeking a versatile and skilled individual craft exceptional coffee, matcha and tea beverages. This position is a unique opportunity to contribute to the diverse and high-quality beverage offerings in our artisanal bakery.

Coffee & Espresso Crafting: Prepare a variety of specialty coffee beverages, including espresso-based drinks, pour-overs, and signature creations. Dial in espresso multiple times a day. Maintain consistently high standards of coffee quality, flavor, and presentation.

Matcha and Tea Preparation: Prepare matcha, hojicha, and herbal teas. Maintain cleanliness, organization, and hygiene in the matcha preparation area.

Customer Service: Deliver friendly, personalized service while taking and fulfilling beverage orders. Share knowledge about coffee origins, brewing methods, and juice offerings to enhance the customer experience.

Cleanliness & Organization: Keep coffee and juice preparation areas clean, organized, and well-stocked. Follow all health, safety, and sanitation standards when handling beverages and equipment.

Requirements: Minimum 2 year of barista experience, with hands-on experience in specialty coffee preparation. Strong knowledge of coffee brewing techniques, including espresso extraction and pour-over methods. Excellent customer service and communication skills. Ability to thrive in a fast-paced environment while maintaining a positive, team-oriented attitude. Availability to work flexible schedules, including weekends and holidays.