High Volume Executive Chef

goodwin recruitingKansas City, MO2 days ago

Occupations

Chefs and Head Cooks Food Service Managers First-Line Supervisors of Food Preparation and Serving Workers

Industries

Full-Service Restaurants Limited-Service Restaurants Cafeterias, Grill Buffets, and Buffets

EC Requirements: Leadership with a proven track record of 5 years of restaurant management Experience with high volume sales - 10 million or more. A passion for developing others and a high level of emotional intelligence. Scratch Kitchen experience - Executive Chef, Executive, Chef, Restaurant, Staffing

Apply now

Level

SeniorL5

Location

Kansas City, MO

Occupation

Chefs and Head Cooks

Industry

Full-Service Restaurants

Posted

2 days ago

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