Experienced Bar/Kitchen Manager at Euphoria Kitchen + Cocktail Room!

Key Requirements: Proven experience in the hospitality industry, specifically in high-volume, upscale environments. A love for the hospitality industry and a commitment to delivering high-quality food and exceptional service. Excellent communication skills and the ability to work effectively in a dynamic team. Must have verifiable references.

Roles and Responsibilities: Managers: Oversee daily operations, ensure guest satisfaction, manage staff performance, and uphold the quality and service standards of Euphoria Kitchen + Cocktail Room. Cocktail Servers and Mixologists: Deliver an exceptional drinking experience by providing knowledgeable, attentive, and friendly service. Mixologists will also need to demonstrate creativity and expertise in cocktail preparation and execution. Kitchen Staff: Prepare dishes consistent with our restaurant's high standards, maintain kitchen cleanliness, and collaborate effectively with the culinary team. We Offer: A vibrant and supportive workplace culture. Opportunities for professional growth and advancement. Competitive compensation packages. Flexible scheduling, but weekend availability is required.

How to Apply: Please send your resume and a cover letter outlining your experience and why you would be a great fit for our team to. Ensure all references are included and up-to-date for verification. We look forward to seeing how you can contribute to the Euphoria experience!