Kitchen Utility Worker

Key Responsibilities: Operate dishwashing equipment to clean dishes, utensils, cookware, and kitchen tools efficiently and safely Assist with food preparation tasks as directed, including basic prep work to support kitchen staff Maintain cleanliness and sanitation of kitchen areas, including counters, floors, and storage spaces Dispose of waste and recyclables in accordance with health and safety standards Support inventory management by organizing supplies and notifying staff of stock needs Follow all safety and sanitation policies to ensure a safe working environment We foster a supportive and respectful workplace where every team member plays a vital role in enhancing the quality of life for our residents. If you are dependable, eager to learn, and enjoy working in a collaborative environment, we encourage you to apply and become part of our caring community.

Skills and Qualifications: Prior experience in a kitchen or food service environment preferred Ability to operate dishwashing machines and understand proper cleaning procedures Strong attention to detail and commitment to cleanliness Good communication skills and ability to work as part of a team Ability to perform physical tasks, including standing for extended periods and lifting moderate loads Flexibility to work various shifts as needed