Horticulturist - Vineyard Specialist

Key Responsibilities: Develop and execute a comprehensive vineyard management plan, focusing on sustainable and organic practices. Monitor vine health, identify diseases and pests, and implement timely and effective control measures. Manage irrigation systems, soil nutrition programs, and pruning techniques to maximize grape quality and yield. Oversee seasonal vineyard activities, including planting, canopy management, and harvesting operations. Maintain detailed records of vineyard activities, inputs, yields, and quality assessments. Collaborate with winemakers to ensure grape quality meets specific varietal and stylistic requirements.

Requirements: Bachelor's degree in Horticulture, Viticulture, Plant Science, or a related agricultural discipline. Minimum of 3 years of hands-on experience in vineyard management or viticulture. Solid understanding of grapevine physiology, soil science, and integrated pest management (IPM). Experience with precision agriculture techniques and vineyard technology is a plus. Ability to work independently and as part of a team in an outdoor, agricultural setting.

Benefits: Competitive salary based on experience and qualifications. Potential for performance bonuses tied to vineyard productivity and quality. Access to state-of-the-art vineyard equipment and research facilities. Opportunities for travel to wine industry conferences and educational events. A beautiful working environment in the heart of a renowned wine-growing region.