General Manager-Franchise - Eh Crump-Memphis, TN (Memphis, TN)

checkers drivein restaurantsMemphis, TN2 days ago

Occupations

General and Operations Managers Food Service Managers First-Line Supervisors of Food Preparation and Serving Workers

Industries

Full-Service Restaurants Limited-Service Restaurants Cafeterias, Grill Buffets, and Buffets

The General Manager is the Restaurant Leader! This position is key to the success of an individual Restaurant. The GM is focused on sales goals, employee performance, and company policies and practices. They use the systems and processes in place to maximize our profits, satisfy our guests, and develop our teams. This position reports to the District Manager.

Qualifications include: Minimum two years management experience High school education

Quick Service Restaurant Experience required: Valid Driver's License

Apply now

Level

MidL4

Location

Memphis, TN

Occupation

General and Operations Managers

Industry

Full-Service Restaurants

Posted

2 days ago

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