Executive Chef: Culinary Leadership & Menu Innovation

omni hotels resortsWashington, DCyesterday

Occupations

Chefs and Head Cooks Food Service Managers First-Line Supervisors of Food Preparation and Serving Workers

Industries

Full-Service Restaurants Food Service Contractors Caterers

Omni Shoreham Hotel in Washington, D.C. seeks an Executive Chef to lead the food & beverage program across multiple dining outlets. You will manage all kitchen operations, drive menu design, cost controls, and ensure exceptional guest experiences. Lead a team of culinary professionals, partner with operations and finance to optimize budgets, and mentor staff while staying ahead of market trends and culinary innovations.

Apply now

Level

LeadL6

Location

Washington, DC

Occupation

Chefs and Head Cooks

Industry

Full-Service Restaurants

Posted

yesterday

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