Meat Clerk (Part-Time)

pro food systems pfsbrandsMexico, MOtoday

Occupations

Butchers and Meat Cutters Meat, Poultry, and Fish Cutters and Trimmers Slaughterers and Meat Packers

Industries

Supermarkets and Other Grocery Retailers (except Convenience Retailers)Meat Retailers Meat Processed from Carcasses

Now Hiring: Meat Clerk (Part-Time) – Immediate Opening

Location: Moser's Grocery Store – Mexico, MOGet Paid. Get Perks. Get Ownership. Join a 100% employee-owned company where your work helps build your future. Looking for a grocery store, meat department, food service, or retail opportunity in Mexico, MO? As a Meat Clerk, you'll help prepare and package quality meat products, assist customers, and keep the meat department clean, organized, and fully stocked in a fast-paced grocery environment. What You GetWeekly Pay + Competitive Wages Employee-Owned (ESOP) – Earn Company Stock at No Cost to YouStable HoursOn-the-Job Training and Skill Development Growth Opportunities in Meat Department and Retail OperationsA Team That Values Your Reliability, Work Ethic, and Customer Service

What You'll Do:

Prepare, package, and label meat products according to store standards
Stock, organize, and rotate meat department inventory
Assist customers with product selection and recommendations
Monitor product freshness, quality, and appearance
Maintain cleanliness, sanitation, and food safety standards throughout the department
Operate meat cutting, packaging, and department equipment safely
Assist with inventory management and waste reduction efforts
Set up displays, promotions, and merchandising presentations
Ensure compliance with company safety procedures and food handling standards
Support department operations and perform other duties as assigned

What We're Looking For:

Must be at least 18 years old due to equipment and work restrictions
Basic knowledge of meat cuts, food safety, and sanitation practices
Previous meat department, food handling, grocery, retail, or customer service experience preferred
Ability to safely operate meat cutting and packaging equipment
Strong customer service and communication skills
Attention to detail and ability to follow procedures and instructions
Ability to work independently and as part of a team
Food Handler Permit required (or ability to obtain within 30 days)
Flexible availability including days, evenings, weekends, holidays, and overtime as needed
Work Environment
Fast-paced grocery store meat department
Frequent exposure to refrigerated coolers and freezers
Exposure to meat processing equipment requiring strong safety awareness
Standing for extended periods of time
Frequent lifting, carrying, and handling of products up to 50 lbs

This is not an official description but represents major responsibilities a new hire can expect to perform. Start Earning Right Away – We're Hiring Immediately Apply now and start building your future with us.

Apply now

Level

EntryL2

Location

Mexico, MO

Occupation

Butchers and Meat Cutters

Industry

Supermarkets and Other Grocery Retailers (except Convenience Retailers)

Posted

today

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