General Manager - Craft Brewery Front-of-House Leader

A notable brewery located in Prospect Heights is seeking a General Manager to lead restaurant operations, ensuring exceptional service and staff management. The candidate should have over 5 years of culinary leadership experience, with solid restaurant managerial skills primarily in NYC. Responsibilities include overseeing front-of-house operations and collaborating closely with kitchen staff. The role demands strong leadership, effective communication, and an understanding of craft beer, along with a proactive customer service approach.