Utility - Part Time - Second Shift

Core Responsibilities: Serve meals to students and customers Set up station prior to meal serving time Light food prep Follow all food safety procedures and maintain a safe work environment. Provide superior customer service. Communicate regularly with management about workplace needs and improvements. Other duties as assigned. Second shift is 2pm-10:30pm or 4:30pm-10:30pm. Hours may change during summer and breaks in the school year. Physical Demands/Environment: Must be able to lift up to 50 pounds Environment may include hot, humid or cold conditions. About Creative Dining Services Creative Dining Services partners with college, universities, Fortune 100 companies, full-service senior living communities, conference centers and K-12 schools and camps to provide a different kind of hospitality and facility management services experienceone that's fun, innovative, and focused on your community. Why? Because that's how it should be. Creative Dining Services is an Equal Opportunity Employer and Veteran-Friendly!