Cook (Healthcare)
L4
archway managementNaperville, ILyesterday
Position
Summary:
The Cook performsdesignatedworkandcleaningroutinesforthe Dietary Departmenttoincludepreparingmealscorrectlyandtimely, supervisingemployeestaff, andisaccountabletothe Dietary Manager. Intheabsenceofthe Dietary Manager, the Cook Supervisorisaccountableforoverseeingandsupportingthestaff.
Qualifications:
High Schoolor Culinary Tech Graduate.
Abilitytoread, understandandfollowrecipes, productionsheetscounts, dietorders, trayticketsandallemployeeworkresponsibilitiesandflows.
Understandaftertrainingoncomputersoftwaresystemforresidentinformationandpreferences.
Mustbe Serve Safe Certifiedorabletoearnwithinthefirst 90daysofstarting.
Duties:
The Cook Supervisorworksunderthedirectionofthe Dietary Manager.
Responsibleforthefollowingdailyactivities but not limited to as follows:
Preparingandportionshotandcoldmenuitemsaccordingtopropermenu and recipeas noted on theproductionsheetcounts.
Serving Residentmealsaccordingtothecorrectmealservicetimes.
Coverageforanystaffmemberswhocalloutduetoillness.
Assureallcorrectfoodandequipmenttemperaturesarebeingrecordedbymeal.
Dailyresidentand facility employee interactiontoassureresidentsaresatisfied and being provided correctly.
Maintainhigheststandardofsanitationasrequiredbythestate Departmentof Healthregulations.
Practiceclean, safeworkenvironment.
Willing to work flexible work hours.
Track inventory and communicate to the Dietary Manager and low supplies or place orders for needed items.
Label, wrap and date all unused food items in the correct areas.
Support and follow Archway Management and facility Policies and Procedures.
Responsible for the following daily activities in the absence of the Dietary Manager as follows but not limited to
Assure staff is clocking in on time as per their schedule.
Discipline staff not completing their job assignments correctly.
Conduct daily huddle meetings for staff communication and direction.
Experience:
Minimumof 1yearsofprevious Dietary(Healthcare) or Restaurant Experience.
Previous Supervisory Experiencepreferred.
Are you looking for a career that uses your culinary and leadership skills to provide care and compassion to the elderly? Archway Management can offer you the opportunity to use those skills and grow in our company.
Apply now
Level
MidL4
Location
Naperville, IL
Occupation
Cooks, Institution and Cafeteria
Industry
Food Service Contractors
Posted
yesterday
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