Hibachi Chef

Responsibilities: Prepare and cook a variety of hibachi dishes in a fast-paced environment Interact with guests and provide an entertaining dining experience Maintain a clean and organized work area Assist in inventory management and ordering supplies Requirements: Proven experience as a Hibachi Chef in a restaurant or catering setting Strong knowledge of hibachi cooking techniques and ingredients Ability to work weekends and flexible hours Excellent communication and customer service skills Must be able to work well under pressure and in a team environment If you are a talented and passionate Hibachi Chef looking for a new opportunity, we would love to hear from you. Apply now to join our team!