Vice President of Operations

Vice President of Operations

Employees10,001+About the RoleThe Company is seeking a Vice President of Operations to oversee the delivery of food and nutrition services to educational institutions. The successful candidate will be responsible for the overall operation of multiple accounts, with a focus on driving operational efficiency, revenue growth, and client retention. This role requires a strategic leader with a proven track record in general management, including full P&L responsibility, and a background in the food, facilities, or retail service sector. The VPO will be tasked with managing all facets of the area, from sales and finance to human resources and customer service, and must be adept at developing and executing operational strategies to meet the company's goals. Applicants for the Vice President of Operations position at the company should have a Bachelor's degree, with a Master's degree preferred, and a minimum of 10-12 years of experience in a similar role. The role demands a leader with strong business planning skills, the ability to manage multiple projects, and a talent for selecting and developing top talent. The VPO will be expected to maintain close working relationships with partner groups in various functional areas and to inspire change and implement new business processes in collaboration with key stakeholders. Excellent communication and presentation skills are essential, as is the ability to work with a diverse range of audiences, from front-line managers to C-level leaders. The ideal candidate will be a strategic thinker with a balanced perspective on business issues and a proven ability to drive business process improvement. Hiring Manager Title Regional Vice President FunctionsOperations