Cook
appalachian regional healthcare systemBoone, NC
$16.45 per hour
Apply nowCook
L4
appalachian regional healthcare systemBoone, NCtoday
$16.45 per hour
Cook
Location:
Boone, North Carolina | Full-Time | Variable ShiftsWhy You'll Love Working HereAs a Cook at UNC Health Appalachian, you'll help nourish patients, visitors, and staff by preparing high-quality meals in a clean, safe, and well-organized environment. Your work directly supports patient recovery and enhances the dining experience across our facilities. You'll be part of a mission-driven team committed to excellence, service, and compassionate care all while working in one of the most beautiful communities in the Blue Ridge Mountains.
Compensation:
Starting pay begins at $16.45 per hour, with competitive rates based on experience and education.
Schedule: Full-time, variable shifts including days, evenings, weekends, and holidays.
Benefits:
- Comprehensive medical/dental/vision coverage, retirement with employer match, paid time off, tuition reimbursement, paid parental leave, wellness incentives, and employee discounts.
- What You'll Do as a Cook
- Prepare meals for patients, employees, and customers following established recipes, dietary standards, and sanitation guidelines.
- Maintain high standards of cleanliness, food safety, and regulatory compliance in all food preparation areas.
- Communicate effectively with coworkers, dietary staff, and clinical teams to ensure timely meal service.
- Demonstrate professionalism, effective teamwork, and adherence to UNC Health Appalachian's Mission, Vision, and Values.
- Respond quickly and appropriately to emergent needs or changes in patient dietary status.
- Assist coworkers, patients, and visitors as needed within scope and role responsibilities.
Qualifications
Education: High school diploma or GED preferred.
Experience: Minimum of one year of institutional cooking experience required.
Licenses/Certifications: None required.
Skills & Abilities:
Strong communication and customer service skills.
Ability to work independently, prioritize tasks, and remain calm under pressure.
Knowledge of safe food-handling procedures and sanitation standards.
Basic computer skills including word processing, spreadsheets, and nutrition-related software.
Physical & Work Environment:
Lift, push, pull, or carry up to and over 50 lbs.
Prolonged standing and walking for 8+ hours per shift.
Frequent bending, squatting, twisting, and reaching.
Exposure to hot surfaces, steam, cleaning chemicals, and kitchen equipment.
Exposure to slippery floors, uneven surfaces, and occasional undesirable conditions.
Work may include early mornings, late evenings, weekends, holidays, and on-call shifts.
What Sets Us ApartCareer Growth: Access to culinary training, supervisory pathways, and professional development through our Career Pathways Program.
Impactful Work: Prepare meals that directly support healing, nourishment, and positive experiences for patients and guests.
Community & Lifestyle: Boone offers outdoor adventure, vibrant arts and dining, and a warm mountain community consistently ranked among America's best small towns by Forbes and Southern Living.
Inclusive Culture: We value diversity, equity, and inclusion ensuring all team members feel respected, supported, and empowered.
Ready to bring your culinary skills to a team that makes a difference every day? Apply today to join UNC Health Appalachian and help create nutritious, high-quality meals for our patients and community.
Apply now
Level
MidL4
Salary
$16.45 per hour
Location
Boone, NC
Occupation
Cooks, All Other
Industry
Full-Service Restaurants
Posted
today
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