Charlotte's Bakery: Full Time Baker

POSITION: FULL-TIME BAKERWe're looking for a dedicated, full-time baker to join our team. This role is hands-on from open to close mixing, proofing, baking, and finishing our daily lineup of breads, pastries, and treats, while holding the line on quality and consistency every single time.

WHAT YOU'LL DO: Prepare and bake breads, pastries, and other baked goods according to recipes and quality standardsManage proofing, baking, and cooling schedules to keep product flowing all dayMaintain a clean, organized, and food-safe kitchenMonitor inventory and flag ingredient needs before they become a problemEnsure every item that leaves the kitchen meets our presentation and quality bar remake it if it doesn'tWork closely with front-of-house staff to keep the case stocked and coordinate order timingFollow all food safety and sanitation guidelinesWHAT WE'RE LOOKING FORPrevious baking or pastry experience preferred, but a strong work ethic and willingness to learn matter moreComfortable on your feet in a fast-paced kitchen environmentAvailable for early morning shifts and weekend rotationSomeone who takes ownership of their work and doesn't need to be told twice A team player who communicates clearly and treats coworkers with respectFood Handler certification (or willingness to obtain one upon hire)SCHEDULE & PAYFull-time, 3040 hours per weekStarting wage: $14$16/hour, based on experiencePERKSOne free drink for every 4 hours worked 30% employee discount on food, drinks, and apparelGym membership reimbursement after 90 days A genuinely tight-knit team that has each other's backs