Lead Chef & Sous Chef - Luxury Dining & Events

Exemplar Luxury Group operates Saks Global Restaurants in a luxury retail environment, seeking a Restaurant Sous Chef to lead a professional culinary team and oversee daily kitchen operations. You will manage high-profile catering and events while upholding exceptional standards of taste, presentation, and service. The role emphasizes a strong culinary leadership track record, financial acumen, and the ability to work under pressure within a fast-paced luxury setting.