Sous Chef

lucky strikeNew York, NY16 days ago

Occupations

Chefs and Head Cooks Food Service Managers First-Line Supervisors of Food Preparation and Serving Workers

Industries

Full-Service Restaurants Limited-Service Restaurants Cafeterias, Grill Buffets, and Buffets

Lucky Strike - 47 Tarrytown Road - Responsibilities: Adhere to F&B menu and purchasing programs; Maintain budgeted revenue, costs of sales, labor, and supplies; review monthly P&L; Plan, supervise, and execute banquet functions with operations and sales staff; Estimate food consumption and schedule staff efficiently; Foster teamwork; ensure quality, freshness, and presentation; supervise prep, portioning, garnishing, and storage

Apply now

Level

MidL4

Location

New York, NY

Occupation

Chefs and Head Cooks

Industry

Full-Service Restaurants

Posted

16 days ago

To get sharper similar jobs, create your profile using the link below.

Create profile