Stock Associate-Restaurant

JOB DETAILSLooking for a fun, rewarding way to grow your hospitality career? Join the Der Dutchman Restaurant Plain City team, where you'll gain valuable skills, build meaningful connections with guests, and be part of a team that takes pride in making every customer feel welcome. The stocker receives and packs products to stock shelves and ensure that the work area is kept clean and organized. Pay Rate Based on Experience Our team members enjoy: Free buffet/salad bar lunches DHG Discounts - merchandise/lodging/shows for staff Most Sundays off Annual vacation bonus Wooden Nickels On-the-job training Flexible schedules Scholarship program What you'll be doing: Receives, unloads, and unpacks cartons, crates, and boxes of bulk or packaged goods. Scans, sorts, and organizes incoming and outgoing stock. Checks product labels, quantities, and information before moving items to their designated locations. Sorts and stocks products on shelves and in the backroom according to established organization and storage procedures. Assists with counting and organizing stock as needed. Rotates and organizes products to support proper product usage and minimize waste. Engages with vendors and delivery drivers in a professional and positive manner. Ensures the stockroom and work areas are clean, organized, and free of hazards. Follows restaurant food-safety, sanitation, and product-handling procedures. Performs other stockroom and stocking-related duties as assigned by management. Skills you'll bring along: Friendly, positive attitude and a genuine desire to provide excellent customer service. Strong communication and interpersonal skills. Ability to work independently while also being a dependable member of the team. Ability to read and comprehend simple instructions. Comfortable working in a fast-paced environment Able to lift heavy objects (up to and over 50 lbs.) Able to grasp, reach, and manipulate objects with hands for entire shift. Able to remain standing for the majority of your shift.