Executive Sous Chef - High-Volume Culinary Ops

L4

msg entertainment holdingsNew York, NYyesterday
Madison Square Garden Entertainment Corp. is seeking an Executive Sous Chef to oversee daily culinary operations, ensuring high-quality food and service standards across all venues. You will provide leadership to culinary staff, support menu planning for suites, clubs, and catering, and work with the Executive Chef to maintain efficient kitchen operations. You will manage inventory, budgeting, and cross-functional collaboration, while upholding sanitation, safety, and presentation guidelines in
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Level

MidL4

Location

New York, NY

Occupation

Chefs and Head Cooks

Industry

Full-Service Restaurants

Posted

yesterday

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