Outlet Cook 2

L4

omni hotelsFort Worth, TX2 days ago
Overview: We're looking for enthusiastic, creative, and ambitious individuals to join Omni family. A line cook plays an instrumental role in the operation of a kitchen by preparing a multiple dishes, both hot and cold, within a variety of cuisine types. As a line cook, you'll have the opportunity to refine your current culinary abilities, while also growing and developing many others as well! If you're looking for a prime opportunity to develop your culinary skills within the Omni Fort Worth's hotel Food and Beverage program, then the Line Cook position may be the perfect position for you!
Responsibilities: Preparing a variety of food items (hot and cold) for the outlets within a timely manner, prioritizing tasks as necessaryOperating at least one station within the kitchen (Saute, Grill, Garde Manger, others as assigned) Maintaining cleanliness of all hot and cold preparation stations, and all surrounding culinary areasOrganizing and preparing both current and future requisitionsEffectively communicating relevant menu and dietary changes between all shifts
Qualifications: 1-2 years of culinary experience preferred; well-versed in operation of at least one culinary stationKnowledge of basic kitchen preparation, knife skills, sanitation, and safetyAbility to remain active, including standing for 8+ hour per dayFlexible scheduling to include nights, weekends, and holidays
Apply now
Apply now

Level

MidL4

Location

Fort Worth, TX

Occupation

Cooks, All Other

Industry

Full-Service Restaurants

Posted

2 days ago

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