Prep Person

Come be the glue that holds a guest’s dining experience together! Our Prep Cooks help prepare the simpler food dishes, prepping and cutting fresh items, and assisting the kitchen when needed! What you can look forward to: We offer our Team Members the opportunity to grow and develop to their personal level. Flexible work schedule. Clear and defined training. Career growth, you are our future! Team-oriented workplace. Employee Referral Program. Other benefits include Medical, Dental and Vision, and 401k. As a Team Member you must be willing and able to: It is desirable for a Prep Cook to be cross-trained in minimum of at least three service positions. Can multi-task and is a go-getter. Work well in a Team environment to get things done collectively. All positions require long periods of standing. Ability to bend, knee and lift (25 - 50 pounds)