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Dietary Cook - Full-Time evening position

L3

lakeside center for rehabilitation healingJacksonville, FL6 days ago

Occupations

Cooks, Institution and CafeteriaCooks, RestaurantCooks, All Other

Industries

Food Service ContractorsNursing Care Facilities (Skilled Nursing Facilities)Assisted Living Facilities for the Elderly
Lakeside Center Job Opportunity Lakeside Center is a 122-bed skilled nursing facility offering short-term rehabilitation, long-term care, palliative care, hospice services, and outpatient therapy. Our mission is to provide residents with high-quality care while promoting their overall health and well-being. We are located at 11411 Armsdale Road, Jacksonville, FL 32218 If you're looking to be part of a caring, supportive, and uplifting team, we'd love to meet you! Because We Offer Our Employees: Daily Pay – Work today, get paid today! Health Insurance Dental & Vision Insurance Paid Time Off & Holiday Pay 401(k) Retirement Plan Flexible Scheduling Direct Deposit Opportunities for Overtime Doctegrity – 24/7 telemedicine access for employees and families Wonderschool – Support for child care and early education options Panda Perks & Benefits – Financial wellness tools, employee discounts, and more Comfortable Staffing Ratios A Supportive Team Environment – where everyone is treated with respect, dignity, and compassion
Dietary Cook Job Summary: The Dietary Cook is responsible for preparing and providing food services to residents in a cost-efficient manner to safely meet residents' need in compliance with federal, state and local requirements. Dietary Cook Major Duties and Critical Tasks:
  • Prepare and serve meals for residents and staff in accordance with food safety regulations and within physician's/nutritionists' dietary recommendations
  • Maintain high standard of food preparation, sanitation, storage, and portion control
  • Determine food and supplies needed for daily menus; obtain supplies in time for adequate production
  • Plan food production to coordinate with meal serving hours so that quality, temperature, and appearance of food is preserved
  • Assist in scheduled cleaning duties following established sanitary standards
Dietary Cook Other Duties:
  • Participates and assists in departmental studies and projects as assigned or as may become necessary.
  • Represents the facility at and participates in meetings as required
  • Assists in standardizing work methods.
  • As the job description may not be all-inclusive, the employee is expected to perform other essential functions and duties as assigned.
  • Dietary Cook:
  • Must be at least eighteen (18) years old
  • Knowledge of Department of Health Rules and Regulations
  • At Least 1 Year Experience in a Related Position Required
Apply now
Apply now

Level

JuniorL3

Location

Jacksonville, FL

Occupation

Cooks, Institution and Cafeteria

Industry

Food Service Contractors

Posted

6 days ago

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