Food Service Associate I
Food Service Associate I
L4
Occupations
First-Line Supervisors of Retail Sales WorkersFirst-Line Supervisors of Food Preparation and Serving WorkersFood Service Managers- Maintaining exemplary customer service within the store and establishing special business relationships with our customers so they will choose to do business with us rather than our competitors
- Support General Store manager and communicate well with Store Manager to ensure overall location performance
- Implements strategies to meet store goals and objectives
- Recruits, develops, and motivates store employees to exceed internal and external customer expectations
- Ensuring compliance with federal, state, and local regulations
- Establishing a strong customer service/selling culture to maximize sales
- Ordering, bank deposits, and booking.
- Marketing within your community to increase market share and store revenues
- Resolving customer complaints for increased customer satisfaction
- Controlling labor hours, cash, store audits, and shrinkage
- Completes weekly and monthly restaurant inventories and meets food cost goals
- Help maintain a safe, neat and clean store environment for our customers and employees
- Ensure that all safety policies are followed
- Other duties as assigned Requirements
- Pres requisites:
- A minimum of one year management experience in industries such as hospitality, financial services, retail and restaurant
- High School graduate or equivalent with a college diploma preferred
- Ability, willingness, and comfort to engage with customers
- Ability to develop positive relationships with internal and external customers
- Strong desire to exceed corporate initiatives and inspire excellence in a team
- Excellent verbal and written communication, and presentation skills
- Ability to problem solve and work with minimal supervision
- High-energy, collaborative management experience
- Professional appearance and demeanor
- Working Conditions and Physical Requirements:
- Must be able to work any area of the store (both inside and out) when needed and to operate a computerized Point of Sale system/cash register.
- Position requires bending, standing, walking and repetitive use of hands and arms the entire workday.
- Must have the ability to lift 10 pounds frequently and up to 50 pounds occasionally.
- Position requires the ability to handle exposure to food and cleaning chemicals on an hourly basis.
- Must have the ability to work a minimum of 45 to 60 hours a week.
- Must have reliable transportation and the ability to be on call 24 hours a day.
- Must manage a number of projects at one time and handle frequent interruptions to meet the needs and requests of customers
- Eligible 1st of the month, following 30 days from the date of promotion
- Low deductible Insurance
- Short Term Disability
- Paid Life Insurance
- Can buy extra coverage for self, spouse and children
- DentalVision 401K (offered after one year of service)
- Incentive BonusesPTOWeekly PayJob Type: Full-time
Level
MidL4
Location
Boyne Falls, MI
Occupation
First-Line Supervisors of Retail Sales Workers
Industry
Supermarkets and Other Grocery Retailers
Posted
yesterday
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