Sanitation Worker

Requirements: Understand facility cleaning and safety procedures. Comply with all safety policies and procedures in accordance with Company, Local, State, and Federal OSHA rules and regulations. Comply with Good Manufacturing Practices (GMPs) for a food plant and all applicable regulatory, customer and company requirements (policies, procedures, regulations). Perform basic math. Read and write well. Communicate well with others verbally. Use a computer for data input. Operate steam and high pressure hoses. Understand and carry out directions and procedures related to cleaning and sanitation. Work in a team environment. Work in hot, cold, wet, dry, and noisy environments. Take direction from others and lead lower level employees. Candidates with a high school diploma or equivalent are preferred. MUST have sanitation experience Equal Opportunity Employer IND456