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Kosher Executive Chef: Senior Living Dining Leader

L5

restauraConvent Station, NJ2 days ago
Restaura, part of the Phoenix3 Collective, seeks an Executive Chef to lead the kosher culinary operation for a senior living community. You will plan menus, ensure strict kashrut, and supervise the kitchen team under mashgiach guidance, balancing resident dining with high-volume institutional discipline. You will oversee meat/dairy separation, source kosher ingredients, control costs, and ensure food safety compliance.
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Apply now (opens in a new tab)

Level

SeniorL5

Location

Convent Station, NJ

Occupation

Chefs and Head Cooks

Industry

Food Service Contractors

Posted

2 days ago

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