Seafood Picker/Packer/Utility

Duties and Responsibilities: Accurately identify seafood product and build orders to customers specifications Ensure all labels are clear and readable and have the country of origin on them Maintain SQF standards in the warehouse and keep track of all damaged inventory and report the same to the supervisor Maintain quality service by following organization standards Sanitize cutting boards and knives Inspect all equipment, including tools, pin bone machine, scales and hoses on a daily basis Properly clean and maintain the seafood areas in accordance with G.M.P's and SQF standards Stage seafood orders for shipping - pull items and place orders in delivery area Maintain safe and clean work environment by keeping shelves, pallet area, and workstations neat; maintain clean shipping supply area; comply with procedures, rules, and regulations

Qualifications: Solid reading skills must be able to read orders/match orders on shipping tickets to items picked Possess basic math and reasoning skills Ability to understand and execute instructions Ability to operate inventory control equipment (i.e., bar-coding equipment, handheld devices)Must have experience using ride on pallet jacks. Experience with reach trucks, and cherry pickers a plus.

Benefits: Medical, dental, vision Company-provided Basic Life/AD&D policy Supplemental Life 401(k) with employer match Employee discount Employee Assistance Program (EAP)Paid vacation/holidays

Working Conditions: Ability to move/lift up to 100 lbs. Ability to withstand cool/cold temperatures in a typical food warehouse environment Position spends 6 8 hours standing, walking, lifting, pulling and pushing Specific vision abilities required by this job include close vision, distance vision, peripheral vision, depth perception and ability to adjust focus Starting rate is $17.50 Euro USA is an Equal Employment Opportunity Employer