Pizzaiolo — Neapolitan Pizza Maker

L4

culturaBoca Raton, FLtoday
Cultura, an Italian restaurant in Boca Raton, is hiring an experienced pizzaiolo to run our pizza station.
Responsibilities:
  • Prepare and manage pizza dough through mixing, fermentation, and balling
  • Stretch, top, and fire Neapolitan-style pizzas during lunch and dinner service
  • Maintain consistent quality and presentation on every pie
  • Keep the pizza station clean, stocked, and organized throughout service
  • Follow food safety and sanitation standards
  • Support the kitchen team as needed
Requirements:
  • Minimum 2 years of experience as a pizzaiolo, preferably with Neapolitan-style pizza
  • Working knowledge of dough production and fermentation
  • Ability to work efficiently in a high-volume kitchen
  • Reliable attendance and strong work ethic
  • Ability to stand for long periods and work in a hot kitchen environment
  • Food handler certification preferred
Apply now
Apply now

Level

MidL4

Location

Boca Raton, FL

Occupation

Cooks, Restaurant

Industry

Full-Service Restaurants

Posted

today

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