Prep & Line Cook

L4

49 degrees north mountain resortChewelah, WA17 days ago
Food & Beverage Supervisor
Position Summary:
  • Performs general prep work, serve guests, buss tables
  • Job Relationships:
  • Responsible To: Food & Beverage Director
  • Employees Supervised: NoneInter-Relationship: Work closely with Food & Beverage Director and other cafe/bar staff to better serve our guests
Duties and Responsibilities:
  • Prepare cafe for opening
  • Serve guests
  • Stock supplies as needed
  • Wash dishes
  • Assist with meal preparation for bar
  • Additional duties may be assigned
Qualifications
Certifications: Valid Washington State Health Card
Experience: Previous experience preferred
Other Requirement: Ability to relate in a positive manner to guests and co-workers and the ability to work safely among sharp and hot items. Environmental Factors: Frequent lifting of items weighting 40 Lbs. or more Working around hot dishwasher and kitchen equipment Working around sharp items Working around scalding liquids Stair Climbing Sitting, standing, or walking for extended periods of time Guest facing position. Values Implementations: Always responds to guests' needs Seek ways to improve guest service Take pride in knowing that 49° North is a quality ski resort--The most affordable, friendly, family ski area in the region
Apply now
Apply now

Level

MidL4

Location

Chewelah, WA

Occupation

Food Preparation Workers

Industry

Full-Service Restaurants

Posted

17 days ago

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