Director of Food Services & Hospitality (Housing Included)

LeTourneau Christian Center is seeking a Director of Food Servies to join the ministry team to lead all kitchen operations, housing, and dining services. The role requires planning, budgeting, and supervising up to 300 guests, with a focus on safety, nutrition, and Christ-centered service. The successful candidate will be a faithful follower of Christ, able to sign the Staff Policy Handbook and Faith Statement, and ready to coordinate with volunteers and staff in a ministry context.