Sous Chef: Punch Bowl Social in San Diego

L4

your local food criticSan Diego, CAtoday

$71,000 to $77,000

Sous Chef: Punch Bowl Social in San DiegoPunch Bowl SocialSan Diego, CA Start Date 07/07/2026$74,000.00 Full-Time Contact Member Punch Bowl Social is hiring a full-time sous chef in San Diego, CA, with pay of $71,000 to $77,000. If you are comparing full-time jobs and San Diego jobs, this role sits between hands-on kitchen production and team leadership. What The Kitchen Will Expect This is a working chef role inside a high-volume operation. The job focuses on keeping prep, service, storage, and team flow tight, which makes it a fit for someone who likes live service and practical control over the line.* Manage prep lists.* Handle banquet preparation and execution.* Run daily line checks.* Keep safety and sanitation standards on track, including Eco Sure compliance.* Order and invoice supplies.* Oversee recipe adherence, expo, storage organization, and transitional walkthroughs.* Coach and develop BOH team members and manage schedules. Who Will Fit This Role The posting asks for 3+ years of back-of-house experience and at least 1 year of management experience. It also calls for strong communication, knife skills, computer comfort, and the ability to work nights, weekends, and holidays. Applicants need to be 21 or older. A culinary degree is preferred, but qualified experience also fits. If you want to scan more full-time San Diego listings, this is a good role to compare against other kitchen jobs that mix service pressure with supervision.
How To Apply: Apply on the official Punch Bowl Social job page. The live listing shows the salary range and an active application flow. Why It Stands Out The salary range is clear, the scope includes both service execution and leadership, and the role sits in a restaurant setting that values energy and guest experience. That makes it a strong fit for a chef who wants oversight without moving away from the kitchen floor.
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Level

MidL4

Salary

$71,000 to $77,000

Location

San Diego, CA

Occupation

Chefs and Head Cooks

Industry

Full-Service Restaurants

Posted

today

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