Quality Assurance Technician (Nights - 6PM to 6AM)

Summary: Performs standardized tests to ensure the product complies with company, customer, and government specifications and requirements by performing assigned duties. In general, to assist the QA department in ensuring all quality and Food Safety & Food Quality related programs and procedures are met.

Responsibilities: Monitors production lines to ensure the product is within specification and all critical control points and critical quality points are met. If deviation occurs, a corrective action must be taken. Verify the salt meters in and record data prior to start-up. Daily GMP check and document any findings on the Daily GMP Checklist. Verify incoming raw material trucks. Review daily lab paperwork and report any deviations. Complete all sample requests Ability and willingness to learn and troubleshoot lab equipment/instruments such as moisture, salt, pH, and scales. Perform all sanitation, food safety, and food quality inspections prior to the start of each production day. Assists in production when there are quality issues. Collect and retain samples of daily production and store them for future reference. Verify metal detectors. Assist R&D with new production sampling and testing. Responsible for logging correct and accurate data for all testing done on production runs. Proficient with computers and has the ability to use Microsoft Office and enter data into software such as Deacom. Maintain and file all records according to company policy Work with management to ensure accurate information is being documented in the production of the products and assist with Food Safety and quality-related issues. Ensure compliance with company policies and procedures on safety, GMPs, and SQF. For guidelines and specific procedures on how to perform tasks, refer to Standard Operating Procedures. In-house label review before labels are used on labeling lines. Document loss destruction forms with pictures. Make supervisors aware of the loss. Other duties as needed & assigned by the QA Manager.

Requirements: Ability to make decisions. Ability to work with managerial, clerical, production, and maintenance personnel. Ability to write routine reports and correspondence legibly. Must be able to speak and read English. Must have a High School Diploma or GED. Ability to understand and carry out instructions with little direction. Must have computer skills. Must carry out “Good Manufacturing Practices” to ensure a safe and clean work environment. WHY TEASDALE?: Day One - Health, Dental, and Vision Benefits Day One Accrual of Sick Time 401(k) Retirement Plan with Matching Contributions at 60 Days Career Growth Opportunities and Professional Development Are you passionate about making a difference every single day, being a part of a growing team, and transforming your job into a career? Come join us at Teasdale Latin Foods! Seniority level Seniority level Entry level Employment type Employment type Full-time Job function Job function Quality Assurance Industries Food and Beverage Services Referrals increase your chances of interviewing at Teasdale Latin Foods by 2x Sign in to set job alerts for “Quality Assurance Technician” roles. Loveland, CO $114,700.00-$130,000.00 1 week ago Fort Collins, CO $95,000.00-$115,000.00 2 weeks ago Fort Collins, CO $95,000.00-$100,000.00 1 week ago Fort Collins, CO $19.00-$24.00 3 weeks ago We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.