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Director of Operations

L7

new day executive searchBoulder, COtoday

$125,000 per year

Director Of Operations We are seeking an experienced and highly adaptable Director Of Operations to oversee day-to-day operations for an established and dynamic hospitality organization. This is an exciting opportunity for a hands-on hospitality leader who thrives in a multifaceted environment and enjoys working across multiple areas of a business. The Director Of Operations will serve as a key liaison between ownership and the broader team, providing leadership across multiple departments while ensuring strong communication, accountability, and operational excellence. The ideal candidate will have a broad hospitality background and the ability to move comfortably between big-picture strategy and hands-on execution.
Compensation & Benefits:
  • $125,000 salary 100% employer-paid medical insurance for employee and dependents 401(k) with 4% company match
  • Monthly R&D stipend
  • Dedicated parking
  • Opportunity for professional growth and long-term impact
Requirements & Qualifications:
  • 5+ years of progressive hospitality or restaurant operations leadership experience
  • Demonstrated experience managing complex operations with multiple departments or functions
  • Experience leading, mentoring, and developing teams
  • Strong understanding of hospitality operations, staffing, service, and financial performance
  • Proven ability to work directly with ownership or senior leadership
  • Excellent communication and interpersonal skills
  • Strong organizational and problem-solving abilities
  • Comfortable balancing strategic thinking with hands-on operational involvement
  • Highly reliable, accountable, and proactive
  • Ability to build strong relationships and trust throughout an organization
  • Ability to work primarily on-site with flexibility based on business needs
Preferred Skills:
  • Experience in a complex hospitality, restaurant, event, entertainment, or service environment
  • Multi-unit or multi-department operational experience
  • Experience overseeing a sizable team
  • Experience working in an entrepreneurial or owner-operated environment
  • Background that demonstrates exposure to multiple areas of hospitality rather than a narrowly specialized career path
  • Experience working closely with ownership and acting as a trusted operational partner
  • Experience with events, sales, marketing, facilities, or other functions outside of traditional restaurant operations
  • Strong business acumen and operational judgment
  • Experience developing and improving processes
Apply now (opens in a new tab)
Apply now (opens in a new tab)

Level

ManagerL7

Salary

$125,000 per year

Location

Boulder, CO

Occupation

General and Operations Managers

Industry

Full-Service Restaurants

Posted

today

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