Seasonal Camp Food Service Director (Live-In)

Wolfoods is seeking an experienced Food Service Operations Director for a hands-on leadership role at a busy summer camp program. You will oversee all daily culinary and service operations, staff management, budgeting, and allergen safety in a fast-paced on-site environment. This live-in role requires resilience, the ability to train teams, enforce sanitation standards, and deliver scratch cooking to campers across a 6-day work week, with full room and board provided for the contract.