Shift Manager

taco bellSan Diego, CA16 days ago

Occupations

First-Line Supervisors of Food Preparation and Serving Workers Food Service Managers First-Line Supervisors of Personal Service Workers

Industries

Full-Service Restaurants Limited-Service Restaurants Snack and Nonalcoholic Beverage Bars

Shift Manager Lead the Shift. Energize the Team. Live Más. Are you a natural leader who thrives in a fast-paced environment? Ready to take the next step in your restaurant career? Join Taco Bell as a Shift Manager, where your passion for great service and team leadership will be the driving force behind every successful shift. At Taco Bell, we don't just make food-we create experiences. As a Shift Manager, you'll be responsible for keeping things running smoothly, leading a team, and delivering top-tier service to every guest, every time.

What You'll Do: As the Manager in Charge (MIC) during your shift, you'll:

Lead the team with energy, focus, and positive vibes
Ensure guests leave happy by resolving concerns quickly and professionally
Oversee shift tasks, food safety, order accuracy, and cleanliness
Set the standard by modeling great service and product quality
Provide coaching, recognition, and real-time feedback to team members
Assist in training and onboarding new hires
Partner with the RGM and AGM on staffing, scheduling, and team development
Help manage labor, inventory, and cash control in line with Profit & Loss goals
Maintain facility standards and ensure compliance with all health & safety regulations

Is This You?

18+ years old
Experienced - 1 year in restaurant or retail (Shift Lead experience preferred)A confident communicator and approachable team player
Passionate about service, leadership, and doing things right
Reliable, punctual, and thrives in a fast-moving environment
Organized and detail-oriented, with basic math and cash handling skills
Physically capable - able to move up to 50 lbs and stand for long periods
ServSafe Certification (or ability to obtain)

Reliable transportation and authorization to work in the U.S.Availability to work a flexible schedule including days, nights, weekends, and holidays. Committed to upholding Taco Bell's values of inclusion, equity, integrity, and hospitality

Perks & Benefits:

Competitive pay
Free meal every shift
Flexible scheduling - including late nights and weekends
Paid Time Off (PTO)
Career development & promotion opportunities
Employee discounts on phones, gyms, travel & more
Recognition, rewards & swag
Training programs to support your growth
Your Future Starts Here.
At Taco Bell, we're all about helping people grow their skills, take on new challenges, and live más. Whether you're looking for a job or a long-term career, this is your opportunity to lead, grow, and make an impact every single day.
Ready to step up? Apply now and lead the shift that brings the flavor to life.

Apply now

Level

MidL4

Location

San Diego, CA

Occupation

First-Line Supervisors of Food Preparation and Serving Workers

Industry

Full-Service Restaurants

Posted

16 days ago

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