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Front of House Manager

L4

chickfilaPalm Coast, FLtoday

$16.00 - $18.00 per hour

Occupations

First-Line Supervisors of Food Preparation and Serving WorkersFood Service ManagersFirst-Line Supervisors of Personal Service Workers

Industries

Full-Service RestaurantsLimited-Service RestaurantsCafeterias, Grill Buffets, and Buffets
Front of House Manager Chick-fil-A Palm CoastAt Chick-fil-A Palm Coast, leadership is about more than giving direction — it's about serving others with excellence.
Our Team: Leaders help shape the day-to-day guest experience while guiding their teams with clarity, care, and consistency. We are a people-first business — focused on creating remarkable experiences for both our guests and our team members. If you're a servant-hearted leader who thrives in a fast-paced, purpose-driven environment, this could be the next step in your leadership journey.
Position Type: Full-time (35+ hours/week)
Must be available during peak meal periods, including Fridays and Saturdays Must be at least 18 years old to apply
Why You'll Love It Here:
  • Competitive pay: $16–$18/hr based on experience & availability
  • Closed every Sunday
  • Leadership development & internal promotion opportunities
  • Paid ServSafe certification (if not already obtained)
  • Employee meal allowance 401(k) with company match (eligibility applies)
  • Team incentives & potential benefits packages
  • Supportive, values-driven culture
Typical Hours of Operation: We are open: Monday–Saturday, 6:30 AM – 10:00 PMLeaders typically work 6–9 hour shifts, scheduled around peak business hours and shift coverage needs.
What You'll Do:
  • Lead the Front of House during assigned shifts with energy, professionalism, and urgency
  • Ensure every guest receives fast, friendly, and accurate service
  • Maintain high standards for order accuracy, food safety, and dining room cleanliness
  • Coach and encourage team members with timely feedback, clear direction, and accountability
  • Support team execution of new product rollouts, promotions, and service initiatives
  • Collaborate with Back of House leadership to ensure smooth, unified operations
  • Serve as a role model — upholding and representing Chick-fil-A's values and brand standards at all times
Opportunities for Growth: We believe leadership is a skill that can be developed. Team Leaders have access to training, mentorship, and advancement pathways into more senior leadership roles. Many of our current Directors began in positions just like this one.
Our Culture: We're not just in the chicken business — we're in the people business. At Chick-fil-A Palm Coast, we aim to be a place where every guest feels cared for and every team member feels supported, inspired, and empowered to grow. Guided by our Oasis Mindset, we lead with purpose, serve with excellence, and create a workplace culture where leadership is about more than authority — it's about impact.
What We're Looking For:
  • Proven leadership experience in food service or hospitality
  • Strong communication and problem-solving skills
  • Reliable, organized, and detail-oriented
  • Able to multitask and stay calm under pressure
  • Servant-hearted with a passion for developing others
  • Able to stand for extended periods and lift up to 50 lbs
  • ServSafe certified (or willing to obtain within 30 days of hire)
  • Experience in fast-paced restaurants or guest service environments
Want to lead with purpose and serve with excellence? Apply now to be a Front of House Lead / Manager at Chick-fil-A Palm CoastMost Chick-fil-A® Restaurants are operated by independent franchised business owners who make all their own employment decisions and are responsible for their own content and policies.
Work schedule:
  • Monday to Friday
  • Weekend availability8 hour shift
  • Night shift
  • Day shift
Holidays
Benefits: 401(k) matching Employee discount
Apply now (opens in a new tab)
Apply now (opens in a new tab)

Level

MidL4

Salary

$16.00 - $18.00 per hour

Location

Palm Coast, FL

Occupation

First-Line Supervisors of Food Preparation and Serving Workers

Industry

Full-Service Restaurants

Posted

today

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